Establishment or revision of legal measures, including bans or restriction on specific categories of plastic packaging and/or products considered problematic or unnecessary: Decree-Law No. 102-D/2020, amended existing law, that approves the general regime for waste management, the legal regime for the disposal of waste in landfills and amends the regime for the management of specific waste streams, to be applied from July 1, 2021.
It was communicated on TRIS platform a draft Decree-Law that transposes into national law the Directive (EU) 2019/904 on the reduction of the impact of certain plastic products on the environment (SUP Directive)
Establishment or revision of economic incentives (e.g. subsidies, funding schemes to encourage innovation and research into alternative materials or designs) or disincentives (e.g. tax, charges): In the 2021 National Budget Law , Article 320, was foreseen a contribution on single-use plastic or aluminum packaging for ready-to-eat meals, to be applied from January 1, 2022.
Provide more details about the selected actions - Establishment or revision of Extended Producer Responsibility schemes: It was already communicated on TRIS platform a draft Decree-Law that transposes into national law the Directive (EU) 2019/904 of the European Parliament and of the Council of 5 June 2019 on the reduction of the impact of certain plastic products on the environment (SUP Directive)
Provide more details about the selected actions - Delivery of awareness raising and education campaigns: It was already communicated on TRIS platform a draft Decree-Law that transposes into national law the Directive (EU) 2019/904 of the European Parliament and of the Council of 5 June 2019 on the reduction of the impact of certain plastic products on the environment (SUP Directive)
Other planned actions: The existing Decree-Law No. 152-D/2017, already foreseen, as of January 1, 2022, the existence of a deposit refund system for beverage non-reusable packaging made of plastic, glass, ferrous metals and aluminium (article 23-C).
This amendment also introduces a new article, the 25-A, that states: “5 - In establishments in the HORECA sector, it is mandatory to keep a container with tap water and sanitized glasses available to customers for consumption on site...”