Regenerative food production is central to Danone’s circular economy ambitions. The company’s Global Sustainability Director for Essential Dairy and Plant Based, Gabriela Hernandez Galindo, discusses the crucial role of brand storytelling to inspire change and engage customers.
The Ellen MacArthur Foundation works to accelerate the transition to a circular economy. We develop and promote the idea of a circular economy, and work with business, academia, policymakers, and institutions to mobilise systems solutions at scale, globally.
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